Calluses and Corns
​
Calluses and corns are hard or dense areas of skin, that although are not usually serious can look unsightly, cause stone like bruising or needle pricking pain and potentially cause a change in our gait or stance.
​
Callus are usually caused by running, walking long distances, standing for long periods or trauma from wearing ill-fitting (usually tight) shoes with constant friction exerted on the foot.
​
Corns are usually smaller and rounded in shape. Formed from smaller areas of intense pressure or irritation. They usually sit over a bony prominence where there is a lack of natural cushioning, such as the joint of the toes.
Depending on the severity of the problem, Callus and Corns may require debriding by a foot care professional, then maintained using a few simple techniques. If either are causing pain, changing the way you walk, or you have a complicated medical history it is important to receive advice and treatment by a foot specialist.
​
Look after your feet to prevent hard callus by:
​
Do:
-
Wear thick cushioned socks
-
Use soft insoles or heel pads, consider changing your shoes for a better fitting pair.
-
Soak corns and calluses in warm water to soften
-
Remove hard skin with pumice stone or foot file.
-
Moisturise feet with a high urea-based cream.
Don’t:
-
do not try to cut off corns or calluses yourself
-
do not walk long distances or stand for long periods
-
do not wear high heels or tight pointy shoes or go barefoot.
​
Corn

Calluses
